In the soft glow of late summer, both garden and countryside have transformed, adorned with an abundance of fruits and mature seed heads. These bounties are the beautiful outcome of tireless efforts throughout the preceding months, a testament to the cultivation of flowers and the industrious pollination orchestrated by the diligent bees.
This month, nature brings us a harvest of blackberries, apples, pears, tomatoes and damsons.

ON THE PLATES
Our Dessert Special:
Dark Chocolate Delice, Salted Caramel & Coffee Ice-Cream
Coming soon.. To further reflect seasonal changes as we move into autumn, Chef Scott Smith and the team are delighted to include a Plat Du Jour on our Lunch Menu.
IN THE GLASS
For the month of September, we’d like to introduce some fabulous wines from The Northern Rhone by the glass.
Saint-Joseph Rouge 2021 Les Pierres Seches Syrah
Saint-Joseph Blanc 2021 Lyseras Marsanne, Rousanne
Syrah 2021 Les Vignes d’ a Cote
Marsanne 2022 Les Vignes d’ a Cote
Cote Rotie 2017 Lieu-Dit Bonnivieres Syrah











