Please make us aware of any allergies and ask for further details of dishes that contain allergens.
(v) Vegetarian *Contains traces of nuts.

This menu is subject to a discretionary 12.5% service charge. All prices include VAT.

B A R S N A C K S
Sourdough, Sea Salt Butter £3.75(v)
Rosemary & Garlic Focaccia £5 (v)
Nocellara Olives £4.75 (v)
Speck £7.5
Fennel Salami £7.5
Oarsman Spicy Fried Chicken, Lime & Coriander £9

S T A R T E R S
Chicken Liver Parfait, Preserved Black Cherry, Brioche £11.5*
Whole Burrata, Roquette & Walnut Pesto, Pangritata £12.5 (v)*
Mackerel Ceviche, Fennel & Orange £10.5
Thinly Sliced Beef, Gremolata £12.5

M A I N S
Risotto Blanco, Truffle £23 (v)
Flat Iron Steak, Fries, Béarnaise, Rocket £25
Fish & Chips, Marrow Fat Peas, Rapeseed Tartar, Lemon Purée £21.5
Chicken Leg Caesar £21.5

S I D E S
Grilled Hispi, Roasted Almonds £5.5*
Crispy Potatoes, Garlic Aioli & ‘Nduja £6.5
French Fries £5.5

D E S S E R T S
Yorkshire Rhubarb Eton Mess £9.5
Chocolate Delice, Salted Caramel, Coffee Ice Cream £10.5*
Warm Ginger Loaf, Butterscotch & Salted Caramel Ice Cream £9.5
Ecclefechan Tart, Bonnet £9.5*

C H E E S E B O A R D
Isle of Mull Cheddar, Stilton, Dorstone, Crackers, Fennel & Apple Chutney £17

C H E E S E S
Isle of Mull Cheddar £6
Stilton £6
Dorstone £6


L A R D E R & B A R S N A C K

Oarsman’s Beer Nuts £4.75 (v)*
Nocellara Olives £4.75 (v)
Baguette, Sea Salt Butter £3.75(v)
Rosemary & Garlic Focaccia £5 (v)
Oarsman Spicy Fried Chicken, Lime & Coriander £9
Cantabrian Anchovies on Toast £8
Whole Burrata, Roquette & Walnut Pesto, Pangritata £12.5 (v)*
Crispy Potatoes, Garlic Aioli & ‘Nduja £6.5
Speck £7.5
Fennel Salami £7.5

C H E E S E B O A R D
Isle of Mull Cheddar, Stilton, Dorstone, Crackers £17

Sunday Menu


Closed 19th of May

Due to our team being at Pub in Park again this year, we will be serving a smaller menu at this time.

16th-18th of May
19th – 20th of May – closed

B A R S N A C K S
Sourdough, Sea Salt Butter £3.75(v)
Rosemary & Garlic Focaccia £5 (v)
Nocellara Olives £4.75 (v)
Speck £7.5
Fennel Salami £7.5

S T A R T E R S
Chicken Liver Parfait, Preserved Black Cherry, Brioche £11.5*
Whole Burrata, Roquette & Walnut Pesto, Pangritata £12.5 (v)*
Mackerel Ceviche, Fennel & Orange £10.5
Thinly Sliced Beef, Gremolata £12.5

M A I N S
Risotto Blanco, Truffle £23 (v)
Flat Iron Steak, Fries, Béarnaise, Rocket £25
Fish & Chips, Marrow Fat Peas, Rapeseed Tartar, Lemon Purée £21.5
Chicken Leg Caesar £21.5

S I D E S
Grilled Hispi, Roasted Almonds £5.5*
Crispy Potatoes, Garlic Aioli & ‘Nduja £6.5
French Fries £5.5

D E S S E R T S
Yorkshire Rhubarb Eton Mess £9.5
Chocolate Delice, Salted Caramel, Coffee Ice Cream £10.5*
Warm Ginger Loaf, Butterscotch & Salted Caramel Ice Cream £9.5
Ecclefechan Tart, Bonnet £9.5*

C H E E S E B O A R D
Isle of Mull Cheddar, Stilton, Dorstone, Crackers, Fennel & Apple Chutney £17

C H E E S E S
Isle of Mull Cheddar £6
Stilton £6
Dorstone £6

C H I L D R E N ‘ S M E N U
Two Courses £12.5

M A I N S
Penne Pasta & Cheese
Penne Pasta & Tomato Sauce
Fried Chicken, Broccoli, Fries
Fish Goujons, Peas, Fries

I C E C R E A M
Chocolate
Strawberry
Vanilla

D R I N K S
Juices – Apple, Pineapple, Orange £2
Pink Grapefruit Soda £4
Roasted Pineapple Soda £4
Appletiser £4.5