August has arrived, and with it comes a burst of summery energy and delightful flavours that are too good to miss.
As we immerse ourselves in the heart of summer, we can’t help but celebrate the abundance of nature’s finest offerings. The months of harvest have begun, and now is the time to gather, feast and reflect on all that has been accomplished this year so far – all beneath a rare Super Blue Moon on August 31st!
This month, nature brings us a harvest of plums, apples, pears, cherries and runner beans.
Weekday Treats
Snack & Spitz
Join us between 17:00pm & 19:00pm Monday – Thursday to enjoy a Snack and Spritz on our terrace in the evening rays or in our cosy Snug
Steak Frites
Wednesday nights you can enjoy our Steak Frites for £20 alongside our A la Carte menu
Enjoy Onglet Steak & Frites accompanied by a glass of our House Wine
Have you secured your tickets for our Venison Night?
Join us on Thursday 5th September for an exquisite Venison Night, celebrating the bounty of the season.
Menu highlights include:
Venison Tartar, Pickled Mushrooms
Roasted Loin, Salt Baked Beetroot, Cavolo Nero
Roasted Plums, Granola, Sweetened Mascarpone
Hot Seating Anyone…
Our Private Dining Room upstairs is not only fit for dining. The space also lends itself to being the ideal spot for a meeting room followed by some lunch.
The table can fit up to 14 guests and is equipped with a TV that can be connected to via Bluetooth or HDMI cable
To check out availability, please email reservations@theoarsman.co.uk for both Dining or Meeting enquiries
