JANUARY at the Oarsman

To kickstart the year, we’ve planned a few exciting things to help brighten up what can sometimes feel like the dreary days of January. After the bustling festivities of the holiday season, this month offers a chance to slow down and enjoy a quieter time of reflection. It’s the perfect opportunity to reset, recharge, and refocus for the year ahead, and we’re here to make that journey a little more enjoyable for you!

Our New Winter Set Menu is Here!

We are excited to announce that in 2025 we bring to you our new Winter Set Menu with added value and lots of delicious dishes. 

We know that budgets are on everyone’s mind coming into January, so we’ve designed our Winter Set Menu to offer dishes combining quality, variety, and great value perfect for the season!

Wednesday Steak Night

We’re excited to continue our beloved Wednesday Night Steak Nights!

For just £20, enjoy a delicious Steak served with Crispy Fries, Fresh Rocket Salad, and a Glass of House Wine. Treat yourself to the perfect midweek indulgence in a cosy, welcoming atmosphere to brighten up your winter evenings!

Burns Night 2025

Join us on January 23rd at 7pm for an unforgettable Burns Night celebration! Immerse yourself in the rich heritage of Scottish culture and cuisine, crafted by our talented Scottish-born head chef, Scott Smith. Scott has designed an exceptional 4-course menu that honors the traditional flavors of Scotland with his unique modern touch.

Your evening begins with the stirring sound of bagpipes and a Highland Park Smoke Over Seas, setting the stage for a truly remarkable dining experience. Don’t miss this special tribute to Scotland’s finest traditions!